TY  - JOUR
AB  - Studied effect of prelanding processing of tubers thermal shock (37˚С, 39˚С, 45˚С, 1 hour) and 1мМ a solution iodoacetic acid sodium salt (МIА) on potato vegetation in field conditions. In experiments used preliminary infected with the activator of ring decay tubers of a potato which landed in the vegetative vessels, not infected tubers landed in the field. It is revealed that at the infected potato of a susceptible grade prelanding processing of tubers by a hyperthermia 37 and 39˚С strengthened symptoms of disease of ring decay, and at processing 45˚С disease symptoms weren't shown. Prelanding processing of tubers 1мМ water solution МИА raised efficiency of a potato in field conditions of cultivation.
AU  - Perfilyeva, A. I.
AU  - Rymareva, E. W.
AU  - Shewcow, D. A.
AU  - Rikhvanov, E. G. 
ET  - 2012
KW  - Potato
iodoacetic acid sodium salt
Clavibacter michiganensis ssp. sepedonicus
chlorophyll
efficiency
M1  - 2
M3  - ORIGINAL ARTICLE
PY  - 2012
SN  - 1997-0838
SP  - 125-137
ST  - Influence of the Hyperthermia and Iodoacetic Acid Sodium Salt on Development of Symptoms of Ring Decay and Vegetation of the Potato which has been …
T2  - Journal of Stress Physiology & Biochemistry
TI  - Influence of the Hyperthermia and Iodoacetic Acid Sodium Salt on Development of Symptoms of Ring Decay and Vegetation of the Potato which has been …
UR  - http://www.jspb.ru/issues/2012/N2/JSPB_2012_2_125-137.pdf
VL  - 8
ID  - 77
ER  -