TY  - JOUR
AB  - The influence of high CdCl2 concentrations on antioxidant system of wheat (Triticum aestivum L.) etiolated shoots with different length was studied. It is shown that wheat etiolated shoots with different length differs in reaction of their antioxidant system on Cd2+ influence. The rate of lipid peroxidation was the highest in Cd2+ treated shoots with minimal length. Between Cd2+ treated shoots, shoots with maximal length had the highest catalase bat not peroxidase activity. 
AU  - Kolesnichenko, V. V.
AU  - Kolesnichenko, A. V.
ET  - 2011
KW  - antioxidant enzymes
Triticum aestivum L
catalase
peroxidase
Lipid peroxidation
Cd stress
M1  - 3
M3  - ORIGINAL ARTICLE
PY  - 2011
SP  - 212-221
ST  - The influence of high Cd2+ concentration on antioxidant system of wheat etiolated shoots with different length
T2  - Journal of Stress Physiology & Biochemistry
TI  - The influence of high Cd2+ concentration on antioxidant system of wheat etiolated shoots with different length
UR  - http://www.jspb.ru/issues/2011/N3/JSPB_2011_3_212-221.pdf
VL  - 7
ID  - 115
ER  -